Vegetarian Fried Celery

Vegetarian Fried Celery

by Murong Xuewei

4.9 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

My mother sent two large bundles of mountain celery to the mail. Let’s stir-fry them today! The taste is stronger and more delicious than ordinary celery.
The nutrition of mountain celery is very comprehensive and rich. The carotene in mountain celery is 38 times that of celery, and vitamin B2 is more than twice that of cucumber, cabbage, and Chinese cabbage. It also contains a lot of vitamin C. It is four times that of Chinese cabbage, five times that of celery, and almost eight times that of cucumber. Among them, the iron content is the most, about ten to thirty times that of ordinary vegetables. "

Ingredients

Vegetarian Fried Celery

1. Pick and wash the celery

Vegetarian Fried Celery recipe

2. Cut into sections

Vegetarian Fried Celery recipe

3. Saute the chives in oil, add celery and stir fry quickly

Vegetarian Fried Celery recipe

4. Add oil and continue to fry for half a minute, then add salt to get out of the pot

Vegetarian Fried Celery recipe

5. Finished product, strong hometown taste

Vegetarian Fried Celery recipe

Tips:

For health, add salt and chicken essence at the end of cooking

Comments

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