Mountain Celery Dumplings

Mountain Celery Dumplings

by Jin Feng Qiwu

4.9 (1)
Favorite

Difficulty

Normal

Time

15m

Serving

2

Mountain celery dumplings are stronger than celery and have a scent of wild vegetables. Celery cannot replace them. They can be eaten in early May every year. They are seasonal. They are packaged for mom and dad.
Main value:
Shanqian has the effects of treating rheumatism arthralgia, waist and knee pain, cold headache, carbuncle swelling and pain.
Mountain celery is a high-grade rare vegetable in celery. The nutrient content of mountain celery is also higher in wild vegetables, and mountain celery seedlings can be used as spring wild vegetables. Its nutritional effects are:
Celery contains high iron content, can supplement women's menstrual blood loss, eat it to avoid pale skin, dryness, and bleak complexion, and can make eyesight, black hair celery is a high-fiber food, it is digested in the intestines. A substance that is lignin or intestinal fat. This kind of substance is an antioxidant that can inhibit carcinogens produced by intestinal bacteria at high concentrations. It can also speed up the operation time of feces in the intestine; reduce the contact of carcinogens with colon mucosa to achieve the purpose of preventing colon cancer.
Celery can speed up the digestion and elimination of the stomach, and then through the diuretic function of celery, the alcohol in the stomach is excreted through the urine, so as to relieve the pressure on the stomach and play the effect of sobering and protecting the stomach. "

Ingredients

Mountain Celery Dumplings

1. Wash mountain celery.

Mountain Celery Dumplings recipe

2. Boiled water.

Mountain Celery Dumplings recipe

3. Mix the minced meat first, add a little water and beat the meat first, add all the seasonings, stir in one direction, then add the blanched water, rinse and chop the celery that has been chopped to remove the moisture.

Mountain Celery Dumplings recipe

4. Mix well.

Mountain Celery Dumplings recipe

5. Wrap it, boil for 8 minutes, turn off the heat, tap water twice in the middle.

Mountain Celery Dumplings recipe

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