Vegetarian Fried Daylily

Vegetarian Fried Daylily

by Tian Tian_hz13

4.9 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Day lily is a kind of wild vegetable here. I haven't found out what the scientific name is. Most of them grow in the free rice fields every spring. When they are mature, they will bloom with small yellow flowers. When they are tender, they can be eaten as vegetables. "

Ingredients

Vegetarian Fried Daylily

1. Day lily.

Vegetarian Fried Daylily recipe

2. Choose to wash and drain.

Vegetarian Fried Daylily recipe

3. Bring water to a boil in the pot, add the day lily to blanching water, and turn off the heat when the heat is boiled.

Vegetarian Fried Daylily recipe

4. Drain the day lily and let it sit in cold water.

Vegetarian Fried Daylily recipe

5. Drain and squeeze the water and chop slightly.

Vegetarian Fried Daylily recipe

6. Mince garlic cloves and millet red pepper.

Vegetarian Fried Daylily recipe

7. Heat oil in a dry pan, add day lily, minced garlic and minced red pepper, stir fry for about 3 minutes, add salt and stir well.

Vegetarian Fried Daylily recipe

Comments

Sign in to comment

Similar recipes

Hot and Sour Soup recipe

Hot and Sour Soup

Tomato, Fungus, Enoki Mushroom
Refreshing Rice with Low-fat Cold Fresh Day Lily recipe

Refreshing Rice with Low-fat Cold Fresh Day Lily

Daylily, Salt, Chicken Essence
Purple Sweet Potato Noodles recipe

Purple Sweet Potato Noodles

Flour, Purple Sweet Potato, Pork
Hot and Sour Soup recipe

Hot and Sour Soup

Carrot, Tofu, Fungus
Braised Bran recipe

Braised Bran

Baked Cake, Beef With Sauce, Fungus
Hot and Sour Soup recipe

Hot and Sour Soup

Tofu, Fungus, Daylily
Pork Ribs Seaweed Soup recipe

Pork Ribs Seaweed Soup

Ribs, Kelp, Dried Shiitake Mushrooms
Chicken Broth and Fresh Meat Wontons recipe

Chicken Broth and Fresh Meat Wontons

Wheat Flour, Pork, Chicken (cooked)