Vegetarian Fried Lettuce

Name: Vegetarian Fried Lettuce
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 lettuce; Short section carrot; a little oil; a little salt; a little chopped green onion; a little MSG

by Layman

4.8 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Ingredients

1 Lettuce
Short section Carrot
a little Oil
a little Salt
a little Chopped Green Onion
a little Msg

Vegetarian Fried Lettuce

1. Prepare the materials.

2. Cut the lettuce into diamond-shaped slices, sprinkle with a little salt and marinate for half an hour.

3. Carrots are also cut into diamond-shaped slices.

4. Put the oil in a pot on the fire, add the carrots in the oil and stir fry.

5. After stirring for a while, push the carrots aside, add the chopped green onion and sauté until fragrant.

6. After the green onion is saute, add lettuce slices and quickly stir-fry on high heat. Put a little salt and a little bit of MSG in the pan before boiling.