Vegetarian Fried Yam

Name: Vegetarian Fried Yam
Total time: 5 min
Yield: 2
Cuisine: Chinese
Ingredients: 2 pieces Hardcore yam; 2 pcs Green bell pepper; Some oil; Some salt; Some chopped green onion; a little Soy sauce

by Love flower love silently

5.0 (1)

Favorite

3

Difficulty

Easy

Time

5m

Serving

2

Yam has many benefits and has the effect of strengthening the body. It can be used as medicine or as a vegetable.

Ingredients

2 pieces Hardcore Yam
2 pcs Green Bell Pepper
Some Oil

Buy on JD Buy on Amazon
Some Salt

Buy on JD Buy on Amazon
Some Chopped Green Onion
a little Soy Sauce

Buy on JD Buy on Amazon

Vegetarian Fried Yam

1. Peel the yam, slice and blanch for two minutes, remove and set aside.

2. Wash the bell peppers and cut into pieces for later use.

3. Stir fried yam with oil (non-stick pan is best, yam loves sticky pan).

4. Add chopped green onion and stir fry.

5. Add chili and stir fry for a while.

6. Pour in the light soy sauce, add salt and stir well.

7. Out of the pot.

Comments

Sign in to comment

Similar recipes

Braised Lamb with Carrots and Yam recipe

Vegetarian Fried Yam

Ingredients

Vegetarian Fried Yam

Comments

Similar recipes

Braised Lamb with Carrots and Yam

Stewed Pork Ribs with Cordyceps Flower and Yam

Breakfast Pick Up-open Sandwich

Hardcore Yam Pork Ribs and Corn Soup

Millet Yam Porridge

Yam Carrot Porridge

Baby Food Supplement Mud Dragon Fish

Yam Tomato Juice-whitening and Relieving Juice#summer Light Fat Drink