1. Prepare a broccoli and cut into small ones
2. Soak in boiling water for a while to remove small bugs and pesticide residues
3. Remove, wash and control dry water
4. hot oil
5. Stir fry over medium heat
6. A little water will do. Because the boiled water is half-ripe after soaking.
7. Salt MSG seasoning
8. The sauce is ready for cooking after the fire.
