Vegetarian Stir-fried Cabbage
1.
Soak the enoki mushrooms in water and blanch the vermicelli
2.
Wash the cabbage and cut into filaments
3.
Put oil in a hot pan, add cabbage, stir fry and add vermicelli enoki mushroom
4.
Add light soy salt
5.
Stir-fry evenly and it will be out of the pot