Vegetarian Stir-fried Vegetables

Name: Vegetarian Stir-fried Vegetables
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: A handful vegetables; 1 Red and green peppers; Some Green onion ginger garlic; Some Peanut oil

by Mu. Zi つ

4.7 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Simple, nutritious, delicious, and short-lived, it is very suitable for office workers and people who are losing weight. At the beginning of this article, all the dishes are simple and easy to use home-cooked dishes. Thank you for your support.

Ingredients

Vegetarian Stir-fried Vegetables

1. First wash the greens and water.

2. Add oil to the pot. After sauteing the onion, ginger and garlic, add the red and green peppers and continue to stir fry. Add the green vegetables and continue to stir for about three minutes. (Because of the previous use of water) Add salt when out of the pot.