1. Prepare materials
2. Melt the butter over water, add powdered sugar
3. Cocoa powder and low powder are sieved and blended
4. Beat the butter and add eggs
5. Beat the butter until feathery
6. Add cocoa powder and low powder and mix well
7. Put it into a piping bag and extrude the pattern, put it in the oven at 180℃ and bake for 20 minutes. I decorated with colorful jelly beans to look good
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