Vinegar Shredded Potatoes
1.
Prepare ingredients
2.
Shred potatoes
3.
Over cool water, remove
4.
Shredded pepper
5.
Heat the pan and pour the oil, heat the onion, and ginger until fragrant
6.
Put the potato shreds into the stir-fry
7.
Stir fry with a spoonful of soy sauce
8.
Stir fry with hot peppers
9.
Stir fry with salt
10.
Add vinegar and stir fry evenly