Waffle

by m Jia

4.6 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

4

Milky with cream

Waffle

1. Sift in glutinous rice flour, beat in eggs, add milk, sugar, and salt to make a batter

2. Microwave for 3 minutes, stir to form a dough, then microwave for 30 seconds, stir

3. Spray some non-stick oil, pour into the dough and heat for 5 minutes on medium heat

4. Out of the pot, beautiful ٩(๑ơలơ)۶♡

5. It can be topped with chocolate sauce, the cream is refrigerated and topped to make a waffle ice cream

Tips:

1. The salt is added to highlight the sweetness.

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