Walnut

Name: Walnut
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 300g walnut; 6g salt

by AI·Taste

4.8 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

The walnuts that were left for a long time were not eaten, so they had to peel them off. Made into casual snacks, it has become a popular item at home! "

Ingredients

300g Walnut
6g Salt

Walnut

1. After elutriation, control the moisture and spread it in the baking pan.

2. Sprinkle in salt and mix evenly and spread, preheat the oven 180 degrees for 5 minutes, pay attention to it, and the color is slightly yellow. Pour into another container and let cool.