Walnut Biscuits

Walnut Biscuits

by Donger's mother

5.0 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

Walnut nourishes brain, this biscuit is crispy, sweet and delicious.

Ingredients

Walnut Biscuits

1. Prepare all ingredients

Walnut Biscuits recipe

2. Stir the butter, sugar, and egg white evenly.

Walnut Biscuits recipe

3. Add flour and cut and mix

Walnut Biscuits recipe

4. Put the walnuts and continue to mix well

Walnut Biscuits recipe

5. Wrap plastic surgery with plastic wrap

Walnut Biscuits recipe

6. Put it in the refrigerator and freeze for an hour, then take out and cut into pieces.

Walnut Biscuits recipe

7. Put it in a baking tray, preheat the upper and lower middle layers of the oven, and bake at 180 degrees for 25 minutes.

Walnut Biscuits recipe

Tips:

Set the temperature and time according to the situation of each oven. If you don't like too sweet, you can reduce 10 grams of sugar.

Comments

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