Wasabi Wah Zi Fish Soup with Winter Melon Stew

Name: Wasabi Wah Zi Fish Soup with Winter Melon Stew
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: Several wasabi; Some Winter melon; Some oil; Some salt; Some ginger

by Crazy King

4.7 (1)

Favorite

Difficulty

Easy

Time

20m

Serving

2

Valerian koi fish has tender meat and delicious taste. It is rich in methionine and lysine, and its contents are respectively 29% and 34% higher than that of ordinary fish. It is also rich in unsaturated fatty acids and vitamin A, as well as a variety of mineral elements based on strontium. It is known as the soup magic fish. "

Ingredients

Several Wasabi
Some Winter Melon
Some Oil
Some Salt
Some Ginger

Wasabi Wah Zi Fish Soup with Winter Melon Stew

1. Wash and clean the Waldorf Fahrenheit fish bought from the greedy cat, clean it, and cut it into fish fillets or fish pieces. And slice the winter melon and chop the ginger for later use.

Wasabi Wah Zi Fish Soup with Winter Melon Stew recipe

2. Heat the pan with cold oil and fry the fish on both sides. Put ginger, pour in boiling water, add enough boiling water at once. Cover the pot and cook until the soup is milky white.