Wasabi Watermelon Rind

Name: Wasabi Watermelon Rind
Total time: 15 min
Yield: 3
Cuisine: Chinese
Ingredients: 200g Watermelon rind; Some salt; Some Mustard

by Fear and Jubilation Toppe

4.8 (1)

Favorite

Difficulty

Normal

Time

15m

Serving

Ingredients

200g Watermelon Rind
Some Salt

Buy on JD Buy on Amazon
Some Mustard

Wasabi Watermelon Rind

1. Peel the watermelon and remove the red soil inside.

2. Slice, not too small.

3. Add a little salt and marinate for a while.

4. Rinse with pure water to drain, and serve with soy sauce and mustard.

Comments

Similar recipes

Fried Noodles with Eggs and Vegetables

Noodles, Egg, Carrot

Cold Watermelon Peel

Watermelon Rind, Salt, White Sugar

Melon Peel and Bean Dregs Omelette

Watermelon Rind, Tofu, Egg

Cold Watermelon Peel

Watermelon Rind, Salt, Tempeh Spicy Sauce

Cucumber with Watermelon Peel

Cucumber, Watermelon Rind, Salt

Watermelon Peel Mung Bean Soup

Watermelon Rind, Green Beans, White Sugar

Watermelon Peel Mung Bean Soup

Watermelon Rind, Green Beans, Crystal Sugar

Pork Dumplings Stuffed with Watermelon Skin

Pork, Watermelon Rind, Wheat Flour