1. After the butter has softened at room temperature, beat it with a whisk
2. Add powdered sugar, a little salt, stir well with chopsticks and then beat with a whisk
3. Add the egg liquid in three times, and each time you add it, use a whisk to beat well, and then add the egg liquid again.
4. Sift in the low powder and mix well with a spatula
5. Catch into a ball with your hands
6. Add matcha powder and make matcha dough
7. Use a rolling pin to roll into a dough piece and press a round mold to make a circle
8. Put on a baking tray lined with greased paper
9. Preheat the oven at 200 degrees for ten minutes, then put the biscuits and bake for twenty minutes
10. After the oven is out, lift the oil paper and move it to the grill to cool down
11. Add a few drops of lemon juice to one egg white and beat it with a whisk, then add powdered sugar three times to beat into a meringue
12. Use a toothpick dipped in icing sugar to draw a WeChat icon on the matcha cookie
13. Finished picture
![Seasonal Vegetable Patties [baby Food Supplement] recipe](https://img.simplechinesefood.com/02/024b910033009872aea33017c755a377.jpg)
