[west Lake Beef Soup] The Delicious Jiangnan Traditional Famous Soup that Rippling in The Heart

[west Lake Beef Soup] The Delicious Jiangnan Traditional Famous Soup that Rippling in The Heart

by Thin gray

4.6 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

2

After a few days, I sent out the beef that I turned out in the refrigerator. Most of it was used to make "Beef with Garlic Soy Sauce", and then used the remaining small pieces of beef to make this soup. The West Lake Beef Soup is named after the West Lake because it is added with water starch and egg white, which looks like lake water, so the name is Xihu Beef Soup. The name is beautiful, and the soup is more beautiful. Just looking at the name is believed to make people drool.

As a traditional Jiangnan dish, West Lake Beef Soup is fragrant, smooth, and delicious, so it is often ordered in restaurants as an appetizing soup before meals.

In fact, we can easily make delicious Xihu beef soup at home, and the taste is absolutely comparable to the taste of the restaurant. It only needs three common ingredients: beef, eggs, and shiitake mushrooms. When combined, they are cheap and good, and the taste is very delicious. It is the kind of delicious taste that can linger in my heart after drinking. It is one of my favorites. soup.

Gently scoop a tablespoon, and it will ripple gently like lake water, I don’t believe you don’t want a bowl."

Ingredients

[west Lake Beef Soup] The Delicious Jiangnan Traditional Famous Soup that Rippling in The Heart

1. Prepare materials.

[west Lake Beef Soup] The Delicious Jiangnan Traditional Famous Soup that Rippling in The Heart recipe

2. After the shiitake mushrooms are soaked, chop the mushrooms into mince, mince the beef, and take only the egg white for the eggs.

[west Lake Beef Soup] The Delicious Jiangnan Traditional Famous Soup that Rippling in The Heart recipe

3. Cook minced beef under cold water, wait until the water is boiled to wash off the blood foam, and then pour out the minced beef.

[west Lake Beef Soup] The Delicious Jiangnan Traditional Famous Soup that Rippling in The Heart recipe

4. Put water in the pot and bring it to a boil, add minced beef and ginger and cook together.

[west Lake Beef Soup] The Delicious Jiangnan Traditional Famous Soup that Rippling in The Heart recipe

5. Boil the water for a while, then add the chopped shiitake mushrooms and cook together, then add some salt and white pepper to taste.

[west Lake Beef Soup] The Delicious Jiangnan Traditional Famous Soup that Rippling in The Heart recipe

6. Pour water and starch to thicken.

[west Lake Beef Soup] The Delicious Jiangnan Traditional Famous Soup that Rippling in The Heart recipe

7. Then slowly pour the egg whites and stir evenly to make the egg whites fluffy.

[west Lake Beef Soup] The Delicious Jiangnan Traditional Famous Soup that Rippling in The Heart recipe

8. Sprinkle coriander and drip a little sesame oil, the very delicious West Lake Beef Soup is ready.

[west Lake Beef Soup] The Delicious Jiangnan Traditional Famous Soup that Rippling in The Heart recipe

9. Drink while it's hot.

[west Lake Beef Soup] The Delicious Jiangnan Traditional Famous Soup that Rippling in The Heart recipe

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