What I Like-seaweed and Corn Pork Rib Soup
by Lingcao
Favorite
Difficulty
Easy
Time
15m
Serving
2
1. Raw materials are washed and prepared.
2. Put the corn and ribs in the casserole first.
3. Add ginger slices and an appropriate amount of water to boil.
4. Soak seaweed in a bowl.
5.
After the ribs in the pot are cooked, add the seaweed and cook for 5 minutes. Add salt seasoning when it comes out of the pot, it will be very fragrant
No need to add any seasoning.
