White Fungus and Lotus Seed Soup

White Fungus and Lotus Seed Soup

by Min Ruyi

4.7 (1)
Favorite

Difficulty

Normal

Time

1h 30m

Serving

3

Tremella lotus seed soup: Ingredients medlar, red dates, white fungus, lotus seeds, rock sugar...These ingredients have the effect of nourishing blood and beauty!

Ingredients

White Fungus and Lotus Seed Soup

1. Prepare all ingredients for use

White Fungus and Lotus Seed Soup recipe

2. Soak the white fungus half an hour in advance

White Fungus and Lotus Seed Soup recipe

3. Soak the lotus seeds for about half an hour

White Fungus and Lotus Seed Soup recipe

4. Wash the red dates and set aside

White Fungus and Lotus Seed Soup recipe

5. Tear the soaked white fungus into small flowers for later use

White Fungus and Lotus Seed Soup recipe

6. Put the white fungus in a small pot first

White Fungus and Lotus Seed Soup recipe

7. Put the red dates in

White Fungus and Lotus Seed Soup recipe

8. Add the soaked lotus seeds

White Fungus and Lotus Seed Soup recipe

9. Add rock sugar

White Fungus and Lotus Seed Soup recipe

10. Add the right amount of water

White Fungus and Lotus Seed Soup recipe

11. Then simmer the soup in the water for about 1.5 hours, turn off the heat and simmer for more than two hours

White Fungus and Lotus Seed Soup recipe

12. Open the lid and add goji berries\n

White Fungus and Lotus Seed Soup recipe

Tips:

The white fungus should be soaked in advance and the lotus seeds should also be soaked for a while in advance. Wash the red dates and put the wolfberry at the end. You can add some rock sugar for a few hours. The soup will be thicker.

Comments

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