White Fungus Stewed Pear
1.
main ingreadient.
2.
Add white fungus and blisters.
3.
Put the washed white fungus in a pot, add water, and simmer in rock sugar over low heat.
4.
Peel and core the two pears and cut them for later use.
5.
Stew the white fungus soup until the soup is thick, put pears and winter dates, and continue to stew.
6.
Simmer the pears over low heat and simmer until cooked.
7.
Stewed pear with white fungus.