White Radish
1.
Cut the white radish into shreds without peeling. Prepare the right amount of sugar, soy sauce, green onions, garlic, coriander, white vinegar, and yellow lantern chili sauce.
2.
Pour all the ingredients into the basin, put on gloves, and mix evenly.
3.
Serve! Refreshing, sweet and sour, with rice.
4.
Finished product.
Tips:
White radish is a good ingredient in spring.