White Radish Bone Soup

Name: White Radish Bone Soup
Total time: 30 min
Yield: 3
Cuisine: Chinese
Ingredients: 1 White radish; Some bone; Some Oil salt ginger

by Xiaoqi Feifei

4.8 (1)

Favorite

Difficulty

Normal

Time

30m

Serving

Ingredients

1 White Radish
Some Bone
Some Oil Salt Ginger

White Radish Bone Soup

1. Prepare white radish, bones, ginger

2. The ribs are drained to remove blood foam.

3. Wash the radish, cut into large pieces, and slice the ginger.

4. Put the ribs, radish, and ginger into the inner pot of the pressure cooker, add appropriate amount of water, salt, and a few drops of soy sauce.

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