Whitebait Fried Rice

by Yan's Kitchen

4.9 (1)
Favorite
16

Difficulty

Normal

Time

5m

Serving

3

Whitebait: The effect of supplementing calcium is very good, because the whole can be eaten, and it is suitable for all ages, because the body needs it.

Whitebait Fried Rice

1. Material preparation

2. Wash red cabbage and shred, peel and chop garlic for later use

3. Soak the whitebait in warm water for about 2 minutes, wash and set aside

4. Peel and chop garlic for later use

5. Heat oil in a pan, add garlic, pepper and ginger

6. Stir fry

7. Put the whitebait

8. Stir-fried

9. Put in the rice

10. Stir-fry the rice, add red pepper, salt

11. Stir-fry evenly, add light soy sauce

12. Stir-fry evenly, ready for serving

Tips:

Whitebait has a little salty taste. Add a little salt when frying, which is simple and nutritious. Add seasonings according to your own taste, and ingredients according to demand.

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