Whole Wheat Bread
1.
Whole wheat flour (in fact, white flour is also fine)
2.
Whole wheat flour
3.
Soak oatmeal alone
4.
baking powder
5.
sugar
6.
Use pure milk to make noodles
7.
Reconciled noodles
8.
Put oatmeal
9.
After reconciliation, the fresh-keeping bag is sealed and the heating is doubled.
10.
Fermentation is doubled again.
11.
I put it on the heater and sent it to double the size overnight. Then put the oven 180 degrees. 25 minutes will do