1. Flour, whole wheat flour, and baking powder are added to synthesize the dough and let it stand for one hour.
2. Add brown sugar to flour, raisins and make fillings.
3. Divide the flour into several portions
4. Roll the skin
5. Stuffing
6. Made into biscuits
7. Heat the electric baking pan, brush with a little oil, and put in the cake dough.
8. Slowly burned
9. Seared until golden on both sides
10. Load into the disk
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