1. Chop the chicken thighs into evenly sized chicken pieces
2. Potato diced
3. Open the curry rice, soak it in warm water, add your favorite seasoning to make a curry sauce
4. My wife likes to eat light food. Put the chicken nuggets directly into the frying pan, pour potatoes, pour curry sauce, and stew directly. The potatoes and chicken nuggets will almost go rotten together.
5. Seasoning
6. Sheng Qi
Tips:The curry chicken is a bit simple to make, and I like to eat rotten potatoes, so I stew it directly, without having to put the oil in the pot first.
