Wild Mountain Bamboo Shoots Grilled Middle Fin

Wild Mountain Bamboo Shoots Grilled Middle Fin

by Flower fish

4.9 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

The combination of middle fin and wild bamboo shoots is not only delicious, but also rich in nutrition. This dish was made by the heavy rain a few days ago, and I am too lazy to get out of it. Fortunately, I am a person who likes to go to the vegetable market to buy vegetables for a few days at a time. The thawing of the Chinese fin and wild bamboo shoots have made a simple and delicious home-cooked dish. . . "

Ingredients

Wild Mountain Bamboo Shoots Grilled Middle Fin

1. Ingredients: medium wings (washed and blanched), wild bamboo shoots (washed and cut into sections), cinnamon, aniseed

Wild Mountain Bamboo Shoots Grilled Middle Fin recipe

2. Pour the oil in the pot to heat, add the cut wild bamboo shoots and bamboo shoots and stir fry.

Wild Mountain Bamboo Shoots Grilled Middle Fin recipe

3. Afterwards, stir-fry the blanched Chinese fins.

Wild Mountain Bamboo Shoots Grilled Middle Fin recipe

4. Then, put the cinnamon and aniseed, add the right amount of cooking wine.

Wild Mountain Bamboo Shoots Grilled Middle Fin recipe

5. Add an appropriate amount of water, stir and boil.

Wild Mountain Bamboo Shoots Grilled Middle Fin recipe

6. Then, add the right amount of soy sauce.

Wild Mountain Bamboo Shoots Grilled Middle Fin recipe

7. Add the right amount of sugar.

Wild Mountain Bamboo Shoots Grilled Middle Fin recipe

8. Add the right amount of salt.

Wild Mountain Bamboo Shoots Grilled Middle Fin recipe

9. Season to bring to a boil.

Wild Mountain Bamboo Shoots Grilled Middle Fin recipe

10. Finally, cook until the soup is almost ready, and serve.

Wild Mountain Bamboo Shoots Grilled Middle Fin recipe

Tips:

The taste of the dishes can be according to your own taste.

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