#春食野菜香# Wild Onion Minced Meat Cake
1.
Wash the roots of wild onions, wild onions are thinner than ordinary onion seedlings, the roots are round, more fragrant than ordinary onions, and have a unique taste
2.
Chopped
3.
Add in minced meat,
4.
Add minced ginger, eggs, five spice powder, salt,
5.
Mix thoroughly
6.
Add flour and a little water and stir to make a flowing paste,
7.
Preheat the electric cake file and brush a layer of oil,
8.
When it is battered, fry until golden on both sides, so fragrant, the smell of wild onions in the house,
9.
Cut into pieces and start enjoying the food! 😋
10.
The taste of childhood😍