Wild Rice Pumpkin Rice Cereal
1.
Soak wild rice in clear water overnight in advance.
2.
Peel the pumpkin and dice, and soak the rice overnight.
3.
Put the soaked wild rice into the soymilk machine.
4.
Then add the diced pumpkin.
5.
Then add the soaked rice.
6.
Then add an appropriate amount of water.
7.
Activate the Mirun function of the soymilk maker.
8.
After 20 minutes, the rice cereal has been cooked, add an appropriate amount of sugar to taste and drink.
Tips:
The sweetness of the rice cereal should be adjusted according to your own taste, and you can also avoid adding fine sugar.