Wild Vegetable Tomato Sandwich
1.
Blanch the wild vegetables and drain most of the water
2.
Mix the wild vegetables and sesame paste evenly and add the right amount of salt
3.
Squeeze some tomato sauce on both sides of the bread to taste
4.
Put the wild vegetables on the bread and press the two slices of bread together
Tips:
You can put fried eggs and other sweet, sour, sweet and salty taste in it, but it’s just right, but it’s better to squeeze the water dry, otherwise the bread will be soggy and can’t be eaten.