Winter Melon Pork Ribs Soup
1.
Wash the ribs and chop them into small pieces;
2.
Boil the water, put in the ribs, remove the floating material, and remove the water to drain;
3.
Winter melon is peeled and seeded and cut into pieces, corn is cut into sections, barley is washed and soaked, and wolfberry is washed, so the ingredients are ready;
4.
Put the ribs, corn, barley, wolfberry, and ginger into the pot;
5.
Add appropriate amount of water to boil for 30 minutes; PS: The water should cover the ingredients;
6.
Add winter melon and cook for another 8 minutes;
7.
Add salt and mix well.
Tips:
1. It is not necessary to remove the skin of winter melon, or rub the skin of winter melon with salt, wash and put it in a pot and boil it together;
2. Barley can be washed and soaked to make it worse;
3. Winter melon is easy to cook, just put it in the pot for 5-8 minutes;