Winter Melon Pork Ribs Soup

by Fat man

4.6 (1)
Favorite
4

Difficulty

Normal

Time

1h

Serving

2

Winter melon is good in quality and low in price and rich in nutrition. The combination of winter melon and ribs is a great match. Winter Melon Pork Ribs Soup, the taste is fresh and fragrant, the soup is clear and pleasant, cool and sweet, and detoxify

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Winter Melon Pork Ribs Soup

1. Wash the ribs and control water for later use.

2. Put the washed ribs in a casserole and add an appropriate amount of water.

3. Bring to a boil on high heat and skim the floating powder with a spoon.

4. Add scallions and ginger slices.

5. Turn to low heat, cover and simmer for 45 minutes.

6. Peel the winter melon and cut into thick slices.

7. Put it in a casserole.

8. Add salt, continue to simmer for 20 minutes and turn off the heat.

Tips:

Do not add MSG, add salt at the end.

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