1. Prepare ingredients
2. Winter melon slices
3. Dried red pepper cut into sections
4. Coriander cut into sections
5. Boil water in a pot, add winter melon slices
6. Pour light soy sauce
7. Add five spice powder
8. Boil winter melon for 2 minutes, add dried seaweed
9. Season with salt
10. Turn off the heat and pour in a little sesame oil
11. Coriander section
12. Add dried red pepper segments
13. It's on the table
Tips:Tips Winter melon is easy to ripe, and it is not easy to cook for too long.
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