1. Slice winter squash.
2. A spoonful of flour.
3. Green onion ginger, millet pepper.
4. Add an appropriate amount of water, beat in an egg, salt, and pepper powder to taste.
5. Stir well.
6. Add winter squash slices.
7. Stir well.
8. Preheat the electric baking pan with oil.
9. Pour the winter squash batter.
10. Flatten, cover the upper and lower pans to heat.
11. Fry until golden bottom.
12. Turn it over.
13. Fried brown on both sides makes it more delicious. You can turn it over several times.
14. Finished product.
15. Finished product.
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