Witch Finger Cookies

by Desert Antelope (from Tencent.)

5.0 (1)

Favorite

3

Difficulty

Normal

Time

30m

Serving

2

Halloween witch finger biscuits is a special scary delicacy on Halloween. Today I also join in the fun and make a witch finger biscuits

Ingredients

Witch Finger Cookies

1. The butter is softened with sugar and salt at room temperature

2. Beat well

3. Add an egg and beat well

4. Put in low-gluten flour

5. Heyun

6. Cover with plastic wrap and put it in the refrigerator for 1 hour

7. Take out and knead smoothly

8. Make a finger look, put almonds on it to make nails

9. Put into the preheated oven, 280°, 15 minutes

10. Baked out of the box

Tips:
Be sure to add a little salt, so that the baked biscuits are softer

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