Wonderful Chinese Cabbage

by Mother Jindou loves to cook

5.0 (1)

Favorite

2

Difficulty

Easy

Time

10m

Serving

2

Ingredients

Some Cabbage Leaves
Some Fried Peanuts
1 piece Parsley
Some White Vinegar
Some Sugar

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Some Sesame Oil

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a little Salt

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a little Soy Sauce

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Wonderful Chinese Cabbage

1. Chinese cabbage leaves

2. Shredded

3. Coriander cut into sections

4. Add white sugar, white vinegar, sesame oil, salt and light soy sauce to the shredded cabbage and mix well

5. Sprinkle with fried peanuts and coriander

6. Loading

Tips:
Salt and light soy sauce are just for flavor, so put less

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