Wonderful Recipe | Eat The Tree that Brings Good Luck for A Lifetime

Name: Wonderful Recipe | Eat The Tree that Brings Good Luck for A Lifetime
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 50g Low-gluten flour; 10g cocoa powder; 12g starch; 45g butter; 1g Baking powder; 45g milk; 90g yolk; 140g Egg white; 125g Light cream; 125g dark chocolate; a little Sugar a; 65g Sugar b; a little salt

by Fabulous baking

4.9 (1)

Favorite

Difficulty

Easy

Time

2h

Serving

2

Do you know why Chinese traditional festivals,
Besides eating or eating?
Because it used to be relatively poor,
Save the delicious ones and wait until the festival to eat them.
But like Xiaobian,
I'm afraid I will be hungry if I can't wait for the festival.

In a few days it will be Christmas in the West,
Chinese people can eat in various names again,
For example, eating tree roots,
No, it's the root cake.
As the name suggests, it is a tree root that tastes like cake.

Wonderful Recipe | Eat The Tree that Brings Good Luck for A Lifetime

1. Prepare all the food

Wonderful Recipe | Eat The Tree that Brings Good Luck for A Lifetime recipe

2. Mix low-gluten flour, cocoa powder, baking powder and starch evenly and set aside;

3. Pour the melted butter and milk into the egg yolk and stir, add salt and sugar A and stir evenly;

4. Sift the flour and cocoa powder mixed above into the egg mixture;

5. Stir thoroughly until it is smooth and free of particles, and then set aside;

6. Add sugar B to the egg white in batches, and beat until it becomes a hard foaming state;

7. Take out ⅓ Add the egg white to the batter and stir evenly, then pour it into the beaten egg white, continue to stir evenly;

8. Pour the stirred batter into a baking pan lined with greased paper;

9. Put it in an oven preheated to 180°C for the upper tube and 170°C for the lower tube, and bake for about 15 minutes. After it is cooked, put it on the drying net and let it cool for later use;

10. Let's start making chocolate sauce

11. Boil the whipped cream and pour into the chopped chocolate (ratio 1:1);

12. Whip the whipped cream to a firm state;

13. Add the chocolate sauce to the whipped cream and stir evenly, the ratio is 1:1;

14. Spread the evenly mixed chocolate sauce and whipped cream on the cake base, roll it up and wrap it in oil paper and put it in the refrigerator for later use;

15. Whip the chocolate sauce;

16. Cut the egg rolls and spread them with whipped chocolate sauce;

17. Scrape out the texture of the roots with a sawtooth scraper;

18. Sift the powdered sugar and decorate with sugar people.

Tips:
There are many legends about eating tree root cake at Christmas,
One of the most romantic sayings is:
There used to be a young man who couldn’t afford Christmas gifts,
Picked up a wooden stake in the woods,
To the beloved girl,
Not only did she embrace the beauty, but her career prospered since then.

Awesome my brother,
Why did you pick up a wooden stake?
Obviously picking up a Bai Fumei, embarked on the pinnacle of life!
Will you finish reading this,
More young people went to the depths of the woods,
Since then, have a lifetime of good luck.