Wormwood Milk Buns
1.
Put the prepared ingredients together, knead into a dough, put it in a large bowl or basin and seal it with plastic wrap, and wait until the dough doubles in size.
2.
Knead the cooked noodles into long strips, cut into small pieces, put them in a steamer, and steam for 15 minutes.
3.
Open the lid after 15 minutes, as shown in the figure, and it is done.
Tips:
Put whipped cream at home, if you don’t have it, you can leave it alone. The milk flavor of pasta made by putting whipped cream is very good and the taste is good. If you don’t want to eat sweet ones, you can leave the yeast powder alone. If you are used to making pasta at home, you can add a little bit if you are used to it.