Wuhan Hot Dry Noodles
by The kitchen of emblica honey
Favorite
Difficulty
Normal
Time
20m
Serving
2
Dry noodles are one of the famous snacks in Wuhan.
In the early 1930s, there was a food vendor named Li Bao on Changti Street in Hankou. He sold jelly and noodles in Guandi Temple for a living. One day, the weather was extremely hot and many of the leftover noodles were not sold out. He was afraid that the noodles would deteriorate, so he cooked and drained the leftover noodles, dried them on the cutting board, accidentally touched the oil pot on the cutting board, and poured oil on the noodles. When Li Bao saw it, he had no choice but to mix the noodles with oil and put them in the air again. The next morning, Li Bao put the oiled cooked noodles in boiling water for a little blanching, picked up and drained them into a bowl, and then added The seasoning used to sell jelly is steamy and fragrant. People are rushing to buy and eat with relish. Someone asked him what noodles he was selling, he blurted out and said it was "hot dry noodles."
If you can't eat authentic hot dry noodles, it's not bad to make your own favorite.
Ingredients: 250 grams of fresh noodles
Ingredients: 100 grams of cucumber, 2 scallions, appropriate amount of mustard, appropriate amount of sesame sauce, appropriate amount of light soy sauce. "
In the early 1930s, there was a food vendor named Li Bao on Changti Street in Hankou. He sold jelly and noodles in Guandi Temple for a living. One day, the weather was extremely hot and many of the leftover noodles were not sold out. He was afraid that the noodles would deteriorate, so he cooked and drained the leftover noodles, dried them on the cutting board, accidentally touched the oil pot on the cutting board, and poured oil on the noodles. When Li Bao saw it, he had no choice but to mix the noodles with oil and put them in the air again. The next morning, Li Bao put the oiled cooked noodles in boiling water for a little blanching, picked up and drained them into a bowl, and then added The seasoning used to sell jelly is steamy and fragrant. People are rushing to buy and eat with relish. Someone asked him what noodles he was selling, he blurted out and said it was "hot dry noodles."
If you can't eat authentic hot dry noodles, it's not bad to make your own favorite.
Ingredients: 250 grams of fresh noodles
Ingredients: 100 grams of cucumber, 2 scallions, appropriate amount of mustard, appropriate amount of sesame sauce, appropriate amount of light soy sauce. "
