Xia Xia Xia Xia Xia Wan

Name: Xia Xia Xia Xia Xia Wan
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 pound shrimp; 1 pound Ground meat; A handful parsley; A few Water chestnuts; Some salt; Some Chicken Bouillon Powder

by neo1124

4.8 (1)

Favorite

2

Difficulty

Easy

Time

20m

Serving

2

Sometimes I want to eat seafood, but when I arrive at the market late from get off work, there are some rotten leaves and radishes, so I can make a shrimp ball and eat it whenever I want."

Ingredients

1 pound Shrimp
1 pound Ground Meat
A handful Parsley
A few Water Chestnuts
Some Salt

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Some Chicken Bouillon Powder

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Xia Xia Xia Xia Xia Wan

1. Buy a pound of fresh prawns, whatever you want to use. In fact, if the prawns are not expensive, you can buy more

2. Wash the coriander in a hand, chop and chop it

3. The prawns are de-shelled and chopped into small pieces. It is best to find a shrimp when it is not hot, otherwise you will hate yourself for making shrimp balls!

4. The water chestnuts are also chopped into small pieces, and all the raw materials are mixed together. Mix in one direction, add salt and add chicken essence

5. If you don’t want to use so much oil for frying in the pan, it’s healthy to fry like Neo.

6. Blind shrimp balls have the aroma of coriander and the taste of water chestnuts. It is a positive one. You can also cook noodles and make soup or snacks. You can eat it anyway.

Tips:
If you want to buy fatter ground meat, it will taste better. If it’s too thin, the shrimp balls will be drier.

I don’t have any opinion on replacing all the shrimps in the better environment with shrimps. XD