1. Prepare the main ingredients: two chicken legs and two chicken wings, wash and set aside.
2. Slice green onion and ginger into shreds, and chop garlic into minced garlic.
3. Chop chicken legs and wings into small pieces, add green onion, ginger, garlic, salt, and organic soy sauce.
4. Add an appropriate amount of oyster sauce.
5. Put a quail egg and two spoons of chicken powder.
6. Grab it with your hands and marinate for 1 hour.
7. After marinating, strain the onion, ginger, and garlic by hand.
8. Fry in the pan, and fry on high fire until golden.
9. When done, there is a scent of garlic O(∩_∩)O haha~ If you like cumin, you can sprinkle some cumin and mix well before eating.
Buy on JD
Buy on Amazon