【xinwei Cook Trial Report】----classic Tonkatsu

【xinwei Cook Trial Report】----classic Tonkatsu

by Flower wipe

4.8 (1)
Favorite

Difficulty

Normal

Time

20m

Serving

2

Tonkatsu’s resounding dish name is basically a favorite of Shanghainese. It is crispy on the outside and tender on the inside. It is delicious with spicy soy sauce. The ingredient pack from Xinwei cook is equipped with all the ingredients and ingredients. You don’t need to think about it, just do it directly.”

Ingredients

【xinwei Cook Trial Report】----classic Tonkatsu

1. This is a new cook ingredient package

【xinwei Cook Trial Report】----classic Tonkatsu recipe

2. Unpack all the ingredients

【xinwei Cook Trial Report】----classic Tonkatsu recipe

3. All ingredients and ingredients

【xinwei Cook Trial Report】----classic Tonkatsu recipe

4. The pork chops are softened with the back of a knife

【xinwei Cook Trial Report】----classic Tonkatsu recipe

5. Put on the salt and mix well

【xinwei Cook Trial Report】----classic Tonkatsu recipe

6. Put black pepper and stir well

【xinwei Cook Trial Report】----classic Tonkatsu recipe

7. Place the pigs in the flour and coat them evenly

【xinwei Cook Trial Report】----classic Tonkatsu recipe

8. Beat the eggs into egg liquid, then immerse in the egg liquid

【xinwei Cook Trial Report】----classic Tonkatsu recipe

9. Put in the breadcrumbs

【xinwei Cook Trial Report】----classic Tonkatsu recipe

10. Soak it in the egg

【xinwei Cook Trial Report】----classic Tonkatsu recipe

11. Bread crumbs

【xinwei Cook Trial Report】----classic Tonkatsu recipe

12. Heat the pan and add oil

【xinwei Cook Trial Report】----classic Tonkatsu recipe

13. Add pork chops and fry for 3 to 4 minutes

【xinwei Cook Trial Report】----classic Tonkatsu recipe

14. Fry until golden on both sides

【xinwei Cook Trial Report】----classic Tonkatsu recipe

15. Squeeze some lemon juice on the pork chops

【xinwei Cook Trial Report】----classic Tonkatsu recipe

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