Yam Black Rice Roll

Yam Black Rice Roll

by Wanshanhong

4.8 (1)
Favorite

Difficulty

Easy

Time

1h

Serving

4

Gelinuoer organic black rice, using the finest black rice, the rice is slender and full, and the color is black and bright, which is known as the "black pearl". This rice has a natural fragrance of rice. After being steamed, its fragrance will spread all over the house. People can't help but take a bite first. I steamed a bowl of black rice today, it's so fragrant! At the same time, the yam was steamed and paired together to make a yam roll. It was nutritious and delicious and easy to carry. When he took it to the child to make a work meal, he was immediately robbed by his colleagues.

Ingredients

Yam Black Rice Roll

1. Gelinuoer organic black rice, natural rice fragrant, black pearl-like rice grains

Yam Black Rice Roll recipe

2. Wash black rice and glutinous rice by mixing 4:1, then add a piece of rock sugar. Add a little glutinous rice to make it more viscous.

Yam Black Rice Roll recipe

3. Peeled and cut into sections of iron rod yam

Yam Black Rice Roll recipe

4. Add a glass of water to the washed rice and steam it with yam for 30 minutes.

Yam Black Rice Roll recipe

5. Set aside after steaming

Yam Black Rice Roll recipe

6. The yam is crushed into mud with a knife

Yam Black Rice Roll recipe

7. Add butter and stir fry evenly

Yam Black Rice Roll recipe

8. Let cool to about 50 degrees and add a spoonful of honey.

Yam Black Rice Roll recipe

9. Spread the yam mud flat on the plastic wrap

Yam Black Rice Roll recipe

10. Spread a layer of steamed rice in the middle

Yam Black Rice Roll recipe

11. Roll it up with the help of a sushi curtain and set it aside for a while

Yam Black Rice Roll recipe

12. After setting, cut into sections and enjoy. "Glennoll Organic Black Rice uses black black to grow black rice with high nutritional value"

Yam Black Rice Roll recipe

Tips:

Black rice can be soaked for about 1 hour before steaming, which makes it easier to steam.

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