Yam Chicken Congee
by fly6367
Favorite
Difficulty
Easy
Time
2h
Serving
1
I fell in love with porridge recently
1. Wash the rice and red rice
2. Yam cut into small pieces
3. Chicken shreds
4. Put all the ingredients into the electric stew pot, add appropriate amount of water
5. Let it simmer for two hours, and add salt and chicken essence after it’s cooked.
Tips:You can add ingredients according to your taste
