Yam Oatmeal Green Bean Paste

Yam Oatmeal Green Bean Paste

by Fire plated red leaves

4.6 (1)
Favorite

Difficulty

Easy

Time

1h 30m

Serving

2

Yam nourishes and strengthens, aids digestion, and various eating methods have their own effects. In summer, desserts are the most suitable; yam is paired with oats and mung bean kernels, and it tastes unique. Mung bean kernels, I like this dessert hot and cold.

Ingredients

Yam Oatmeal Green Bean Paste

1. Preparation materials, mung beans can also be used in shells

Yam Oatmeal Green Bean Paste recipe

2. Oatmeal Soaked

Yam Oatmeal Green Bean Paste recipe

3. Take a pot and add the right amount of water to boil the oats

Yam Oatmeal Green Bean Paste recipe

4. Put in mung bean kernels after 40 minutes

Yam Oatmeal Green Bean Paste recipe

5. Continue to cook for about 30 minutes on medium heat

Yam Oatmeal Green Bean Paste recipe

6. At this time, peel the yam and cut into small pieces for later use

Yam Oatmeal Green Bean Paste recipe

7. Add yam chunks and cook thoroughly

Yam Oatmeal Green Bean Paste recipe

8. Add rock sugar

Yam Oatmeal Green Bean Paste recipe

9. Wait for the rock sugar cubes to melt and turn off the heat

Yam Oatmeal Green Bean Paste recipe

10. Served in a bowl

Yam Oatmeal Green Bean Paste recipe

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