Yam Pork Ribs Soup

Name: Yam Pork Ribs Soup
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 500g Ribs; 300g Yam; 10g carrot; Some salt; 2 tablets ginger; 10g Scallops

by sourcehe

4.8 (1)

Favorite

Difficulty

Hard

Time

2h

Serving

2

Yam has the effects of nourishing the spleen and stomach, promoting body fluid and benefiting the lungs, while carrots are rich in β-carotene, vitamin A, and the lignin in carrots can improve the body's immunity. Paired with delicious scallops and ribs soup, it is not only nutritious, but also tasteless. It is most suitable for replenishing energy in early winter. "

Ingredients

500g Ribs
300g Yam
10g Carrot
Some Salt
2 tablets Ginger
10g Scallops

Yam Pork Ribs Soup

1. Wash the ribs, blanch them in a pot of clear water, remove them, and drain the water; PS: This is bloody removal of the ribs, and the soup is fresh and sweet without turbidity.