Yam Pork Ribs Soup

Yam Pork Ribs Soup

by gary

5.0 (1)
Favorite

Difficulty

Normal

Time

2h

Serving

3

Production method: @1@山药Plant skin, wash and cut into pieces, soak in cold water to prevent oxidation and blackening. @2@排骨飞水, wash well. @3@姜萝卜, @4@ put all the ingredients in a hot water crock and boil on high heat and turn to low heat and simmer for 2-3 hours. @5@ Season with salt after half an hour. TIPS: 1. Be sure to wear plastic when making yam

Ingredients

Yam Pork Ribs Soup

1. The yam is peeled, washed and cut into pieces, soaked in cold water to prevent oxidation and blackening.

2. Fly water and wash the ribs.

3. Sliced ginger,

4. Put all the ingredients in a hot water crock to bring to a boil, turn to a low heat and simmer for 2-3 hours.

5. Season with salt for the next half an hour.

Yam Pork Ribs Soup recipe
Yam Pork Ribs Soup recipe

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