Yam Pumpkin
1.
First wash the yam, peel and cut into 1 cm thick slices.
2.
Put it on the plate.
3.
Wash the pumpkin and peel it.
4.
Cut into diamond-shaped pieces.
5.
The pumpkin is placed on top of the yam in a hexagonal shape.
6.
Put it in the microwave and steam for 8-10 minutes on high heat.
7.
In another pot, add water, salt, and monosodium glutamate to a boil, thicken the starch with water, and add sesame oil. Just pour the juice on the yam pumpkin.