Yam Rice Cereal
1.
All ingredients are ready. After the yam is peeled and rinsed, cut into sections at will. The yam has a length of 15 cm. I use the same amount of black beans, tricolor quinoa and millet. They are all about half a bowl. The good medicine for these ingredients is adjusted according to the number of people dining and the capacity of the machine. I made the amount for three people.
2.
Cut the jujube meat of the big red dates and throw away the red date cores
3.
Wash all the miscellaneous grains, put them into the machine together with the red dates and yam, add water as needed, is it very simple
4.
To start the machine, I use the coarse grain rice cereal button. If the machine does not have these functions, the soy milk button is the same, but the premise is that the machine can beat dry beans. If the machine cannot beat dry beans, remember to soak the black beans in advance.
5.
In 20 minutes, the rice cereal will be ready naturally. You can drink it directly. You can add some instant oatmeal and other flavoring and seasonings like me to maximize the nutrition.
Tips:
This bowl of soup for breakfast is very important. As the saying goes, breakfast is good, lunch is full, and dinner should be small. The "good" in breakfast does not mean that you have to put seven dishes and eight bowls on a table, so that the nutrition is balanced and comprehensive is the best. Now it is the intense heat period. We should pay more attention to the nourishment of the body. Winter diseases can be cured in summer. The cold and wetness left in the body in winter and spring can be removed by giving proper nourishment in summer.
Learn this bowl of miscellaneous grains rice cereal, it is zero difficulty, remember the materials, you can adjust the amount according to your needs.