Yam Seasonal Vegetable Soup
1.
The ingredients are ready. Peel carrots and yam, wash and cut into pieces, and cut corn and broccoli into pieces for later use.
2.
Put the black fungus in clean water and wash it after soaking.
3.
Add water to a pot and bring to a boil. Cook the carrots, corn and black fungus until they are ripe.
4.
Add tomatoes and yam, and cook for about 5 minutes until the ingredients are fully cooked.
5.
Finally, put the broccoli in the pan, add salt to taste after boiling again, and mix well to serve.
Tips:
When you lose weight, the most feared thing is not to eat dinner. Although the method of hungry stomach is particularly effective for weight loss, the rebound is also very fast. The body does not take in nutrients, and the body develops a sense of protection. Once eating, the body will absorb nutrients frantically. , And store them in the form of fat, you can never not eat dinner forever, so instead of using the hungry method to lose weight, it is better to eat the right foods, these foods are low in calories, and can help eliminate dampness. Spleen, insist on eating every day, so that you will become a "little fairy" without knowing it. The maturation time of the ingredients is different. Pay attention to the order of each kind of food. The stew is better than meat.